Details
Ice-cream showcase ventilated 4 seasons mod. SAM80 of 212.5 - 12+12 trays (36x16.5 cm) or 8+8 trays (36x25 cm), single-phase version 50 Hz, with rear closure in plexiglass. Supporting structure in tubular d'steel painted with epoxy powders in oven at 180°C with stiffening elements and adjustable feet.
The body block with a minimum thickness of 50 mm insulated with injected polyurethane foam at low density (40 kg/mc), externally coated stainless steel AISI 304 glossy finish BA and internally in stainless steel 2B. Work plane side foamed operator with injected polyurethane low density (40 kg/mc) and clad in stainless steel AISI 304 glossy finish BA. Optional extension work plan operator side to reach a total depth of 150 mm.
The tank houses trays on double row from 360x165 mm or 360x250 mm that rest on the longitudinal housing rear and front and on a pipe for the central support, with spacers that block the cassettes.
Castle self-supporting glass with higher lighting LED front glass heated pyrolytic and tempered with opening from'top to bottom. The sides in double glazing pyrolytic, heated and tempered. Closure system operator side with sliding doors made from Plexiglas thickness 8 mm, with lateral seals hermetically sealed and handles in chrome-plated metal.
Closure systems HCS ( Hi-performance closure system) which allows you to keep the ice cream inside the window without the need to store it in cabinets or refrigerated cells at low temperature
The refrigeration plant ventilated with double evaporator and raised flow ensures uniformity of temperature in the tub. The showcase is equipped with two evaporators to ensure greater autonomy of hours of continuous work. The fast defrosting ( Automatic hot gas with on board condensing unit, reverse cycle with a remote condensing unit) is differentiated between evaporator front and rear evaporator. Cycle of 4 hours to the front and 8 hours for the rear. The end of the de-icing function is controlled by a dedicated probe placed on'evaporator. SAM80 ice cream with onboard engine is available monophase 50 Hz with hermetic compressor.
Technical data
Voltage : 230 V 50 Hz
Absorption : 2 Kw
Operating temperature of ice cream : -2 ° - 18 ° C
Operating temperature Pastry : + 4 ° + 8 ° C
Capacity : 12 + 12 packs
Light LED Dual Evaporator System
Hcs Defrost Hot Gas
Front glass pyrolytic
Dimensions
W212,5xD100xH120 cm
Additional Information
| Tempi di consegna | Approximately 3 weeks from order |
|---|---|
| Garanzia | 1 years |
